Mushroom BOOSTRACT

Discovering the taste sensation of mushroom varietals is quite a pleasure for chefs and food lovers alike. The deep, complex earthy flavors that can be balanced with savory and full-bodied tastes provide distinctive characteristics of aroma and mouthfeel. The delicious umami flavor that mushrooms provide to a range of options in the kitchen lends itself to intensification using BOOSTRACT flavor technology.

With mushrooms being so versatile in the depth and unique flavor profiles there is no wonder that BOOSTRACT can help elevate the hints of seafood, anise, woodsy, earthy, buttery, meaty, smoky, nutty, creamy or other flavor notes you are trying to improve in your product.

Mushroom BOOSTRACT

BOOSTed Mushroom

A spider chart is a visual tool designed to plot a series of values over multiple quantitative variables. The further out from the center a value is, the more of that particular characteristic/flavor descriptor is present.

The spider chart shows a control finished product sample and a sample with BOOSTRACT flavor reaction technology. Visually showing what impact the BOOSTRACT has on the flavor of the finished product when compared to the control sample (without BOOSTRACT).

Mushroom Spider Chart

Not sure where to begin? Want to learn more?

Our specialists can help guide you on the product offerings of BOOSTRACT.

Not sure where to begin?
Want to learn more?

Our specialists can help guide you on the product offerings of BOOSTRACT.