Considered Italy’s white gold, mozzarella is America’s top consumed cheese! Mozzarella is a perfect balance of its delicate milky, grassy, and floral notes with just a hint of tang. The fresher the mozzarella, the better it tastes.
BOOSTRACT can turn mozzarella a remarkably simple cheese into lifting all of the wonderful attributes to create a cheese flavor with a savory richness, buttery, and milky flavor that will be loved and enjoyed by consumers.
A spider chart is a visual tool designed to plot a series of values over multiple quantitative variables. The further out from the center a value is, the more of that particular characteristic/flavor descriptor is present.
The spider chart shows a control finished product sample and a sample with BOOSTRACT flavor reaction technology. Visually showing what impact the BOOSTRACT has on the flavor of the finished product when compared to the control sample (without BOOSTRACT).