Blue cheese is one of the most distinguishable and highly regarded cheeses on the market easily identified by the distinctive blue veins of mold that go through it. Blue cheese can be considered polarizing but blue cheese comes in a wide range of intensities and textures; from soft, creamy, and luscious to firm, crumbly, but it’s rarely subtle. Meaning, there’s probably a variety suitable to your taste buds.

BOOSTRACT can create a signature blue cheese full-flavor that is pungent and assertive, so foods can be elevated while harmonizing perfectly like potatoes, pasta, polenta, dips, dressings and prepared meals.